Difference between a 'bottom' tap vs. regular tap?
#16
Originally Posted by bgilbert
Ok, I took your advise. Cut off the tapered end. Pretty good/clean cut with die grinder/cut off wheel. Does this affect the strength/integrity or anything with this tap? It was a Sears Craftsman $5 tap. All the horror stories of taps breaking, I don't want to screw something up .
I'm assuming this is a farily large tap (for the head bolt holes perhaps ) and it takes a good amount of force to break a tap that large. Just be careful and take your time - and don't force anything. 1/8 - 1/4 turn in, 3/4 turn back to clear the chips. When bottoming a hole, go until you think it is done, then clean the hole out and try again.
#17
I was taught about 30 years ago that when regrinding a tap it should never be heated to the temperature point where you can not hold onto it with your bare hands. It was grind, quench in coolant, then grind etc...otherwise the tempering changes and the tap can snap off.
#18
Got the truck back and I'm ready to clean out the threads in the block. Should I be able to run the tap in the block with only my fingers? I can only get it to thread in about 1 or 2 threads/turns?? I didn't want to use a wrench/force until I know the correct way. I don't want to start making new threads etc. Any suggestions? Thanks alot.
#20
Making a Bottom Tap
As Long as the tap was not discolored after you chopped it, you are fine. I use Kroil as the coolant on all my tapping, as well as center fire rifle cleaning, etc. It is wonderful stuff. Ya can't get too much in the hole, either! Pour it on!
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